SPECIALS


BRUNCHY SALMON SANDWICH

smoked salmon, cream cheese, tomato, pickled red onion and arugula on grilled zingerman’s rustic farm bread 12.50

SHORT RIB GRILLED CHEESE

braised short rib & sharp cheddar on grilled zingerman’s rustic farm bread w/ au jus served w/ fries, side salad, coleslaw, black beans or green rice 13.50

ROASTED BRUSSELS SPROUTS (gf)

w/ pearl onions, nueske’s bacon (the finest in the land) & maple syrup gastrique 8.50

SMELT

flash-fried and served w/ jalapeno tartar 11.00

GARLIC-LEMON-PEPPER TILAPIA

oven-baked, served w/ au gratin potatoes and a tiny salad 12.00

STEAK & SPINACH SALAD

baby spinach and grilled steak w/ sauteed broccolini, fingerling potatoes & cherry tomatoes, blue cheese crumbles and a basil-garlic vinaigrette 16.00


desserts

CHOCOLATE POT de CREME (gf)

whipped cream 6.00

CHOCOLATE-HAZELNUT TORTE

whipped cream, toasted hazelnuts, chocolate drizzle 7.00

warm APPLE GALETTE

caramelized walnuts, whipped cream 7.00

MASCARPONE CHEESECAKE

dulce de leche, almond cookie crust 8.00